The menus …
Children's Menu
Chunky Chips
Garlic bread
Beer battered onion rings
Skinny Fries
Pie of the Day
Creamy mash, stockpot gravy & seasonal vegetables
Breads & Oils
Children's Drinks
Choice of mix fruit juice cartons
Mango & Apple
Apple & Pear
Mixed berry & Apple
Children's Mains
Sausages & Mash
With peas & a jug of gravy
BBQ Ribs
With fries & slaw
Sunday Roast
Half size adults
(Sundays only)
Beef Burger
With fries, slaw & salad
Battered Haddock Strips
With fries & peas
Chicken Goujons
With fries & peas
Ham & Egg
With fries & peas
Tomato or Cheesy Pasta
With garlic bread
Children's Desserts
Chocolate Brownie
With Vanilla ice cream
Ice Cream or Sorbet
In a wafer cone or bowl
Fruit Crumble
With Vanilla ice cream or custard
Sandwiches or Ciabattas
Smoked Salmon
With cream cheese & cucumber
Mature cheddar
With tomato chutney
BLT
Smoked bacon, lettuce, tomato & mayonnaise
Battered Fish Goujons
With lettuce, cucumber & our tartare sauce
Sausage & Onion
Cumberland sausages & caramelized onions
Prawns
Peeled prawns In a ‘Mary Rose’ sauce with mixed leaves
Honey & Mustard Glazed Ham
With Piccalilli
Lunch Menu
H&J Ploughman’s
Pork pie or Cheddar, brie, stilton, honey-mustard ham or a mixture of your choice
Lamb’s Liver & Bacon
Caramelized onions, stockpot gravy, creamy mash & seasonal vegetables
Cumberland Sausages & Mash
Caramelized onions, stockpot gravy & seasonal vegetables
Wholetail Scampi
Chunky chips, peas, our tartare sauce & garnish
Hand-Carved Honey Glazed Ham
local free-range eggs, peas & chunky chips
Main Menu
H&J BBQ Ribs & Wings
On a board with fries, cob & slaw
Sirloin Steak
With chunky chips, battered onion rings, roasted tomato & Portobello mushroom
Crayfish Linguine
With white wine, chilli & garlic
Pesto Pasta
Peppers, onions & cob-bits with garlic
Beef/Vegan/Chicken Burger
Lettuce, mayo, tomato, onion, skinny fries & slaw
Seabass Fillet
shallots, white wine, garlic & cream sauce, new potatoes & seasonal vegetables
Beer Battered Fish & Chips
With chunky chips, our tartare sauce, peas & garnish
H&J Pie of The Day
With mash, stockpot gravy & seasonal vegetables
Add A Topping
Crispy-bacon, Vintage-cheddar, Blue-cheese, Portobello-mushroom
Lamb’s Liver
With smoked bacon, caramelized onions, creamy mash, stockpot gravy & seasonal vegetables
Starters
Baked Camembert
With cranberry sauce & crusty bread to share or not
Panko coated Rings
Harissa mayonnaise & chilli flakes
Breaded Whitebait
Roasted garlic mayo
H&J Chicken Satay
With a peanut dipping sauce
Homemade Soup Of The Day
With crusty bread
Crayfish & Prawn Cocktail
Marie Rose sauce, paprika & buttered bread
Appetizer Board To Share
Selection of mixed: olives, peppers, cured-meats, oils & breads
Sides
Bowl of Vegetables
Blanched & sautéed in butter
H&J Side Salad
Dressed mixed leaves & our salsa salad
Chunky chips
Garlic Bread
Button Mushrooms
sautéed in garlic butter with thyme
Skinny Fries
Beer Battered Onion Rings
Bread & Oil
Selection of breads & oils
White Wines
Villa Elvina Bianco
Rubicone, Italy
Fresh crisp stone fruits & hints of tropical citrus
Vinas Aymara Sauvignon Blanc
Central Valley, Chile. Dry, soft & smooth with aromas of gooseberry & citrus fruit
Altana di Vico Pinot Grigio
Sicily, Italy A light, crisp wine with apple & lemon hints
Brookford Semillon Chardonnay
South East Australia. Lots of tropical fruit, Robust with good length.
Koromiko Sauvignon Blanc
Marlborough, New Zealand. Citrus with hints of passion fruit, elderflower & gooseberry. Crisp, dry & refreshing
Domaine Lauverjat Sancerre Blanc
‘Moulin des Vrillères’ Loire Valley, France. Superbly fresh with mouth-watering citrus fruit & freshly cut grass
Rose Wines
Whispering Angel Rosé
Caves d’Esclans, AC Provence
Arguably the World’s greatest Rosé! Evocative flavours of grapefruit and citrus combined with refreshing acidity.
Colpo di Fortuna Pinot Grigio Rosato
Veneto, Italy. A lively wine with freshly picked red apples & a strawberry finish.
Car Hop White Zinfandel
California, USA. This wine is off dry with raspberry compote & rich red fruits
Simonsig Estate Rosé
Stellenbosh, South Africa, notes of blueberries, mango, melon and Cape gooseberry
Red Wines
Vino Arroba Tinto
Spain
Soft, easy drinking dry red wine full of delicious ripe fruit flavours.
Casa Copihue Merlot
Central Valley, Chile. Juicy flavours of black cherry, plums & smoked bell pepper
Santa Emanuela Montepulciano
d’Abruzzo, Italy. A bowl of red cherries with violet on the finish
Simonsig Estate Cabernet sauvignon Shiraz
Western Cape, South Africa. A wine packed with blackberries & layers of peppery tanned leather
Phebus Estate Bottled Malbec
Mendoza, Argentina. A full bodied expression with spicy red & dark fruit with a touch of game & spice
Chateau Badon La Garelle, St Emilion
France. Plumy, weighty with cedar on the nose – plenty of dark fruit
Sparkling Wines
Veuve Clicquot Yellow Label Brut NV
Champagne, France
Soft, baked bread and biscuity nose, with creamy white fruits and a long lasting flavour.
Laurent-Perrier Rosé NV
Champagne, France
Plunge into a basket of freshly picked red berries: strawberries, Morello cherries, blackcurrants and raspberries.
Botter Prosecco Spumante
Italy
Citrus and green apple aromas, with hints of stone fruit. The palate has delicate citrus and grape notes with zesty acidity and a soft finish.
Luca Botter / Brilla Prosecco Rosato Spumante
Italy. Bursting with red berry fruit flavour
Hambledon Classic Cuvée
Hampshire, England
Creamy, with elegant green apple fruit and some nice nutty development and from just around the corner!
Other Sunday Options
Pesto Pasta
Peppers, onions & cob-bits with garlic
(add chicken 13.95)
Beer Battered Haddock
Chunky chips, our tartare sauce & peas
H&J Burger
Lettuce, tomato, onion, skinny fries, our red cabbage slaw
Add Ons
Crispy-bacon, Vintage-cheddar, Blue-cheese, Portobello-mushroom
Sunday Roasts
Our Sunday Roasts
Topside of British Beef, Low & Slow Pork loin, Rolled leg of British Lamb (+1.50), honey & mustard glazed Gammon All served with all their classic trimmings with our stock-pot gravy.
Shredded Carrot & Nut or Veggie roasts are also available.
Dining late afternoon? You may like to reserve a roast, once they’re gone they’re gone!
Sunday Starters
Soup Of The Day
With bread
Chicken Satay
Peanut sauce with a lime-pickled cucumber salad
Crayfish & Prawn Cocktail
Marie Rose sauce & bread
Dusted Calamari Rings
Chilies, lime-mayonnaise
Devilled Whitebait
Roasted garlic mayo dip